Smokeless Infrared Electric Korean BBQ Griller For BBQ Restaurant

Product Name: Smokeless Infrared Electric Korean BBQ Griller For BBQ Restaurant Use
Brand: MEDA BBQ CONCEPT
Certification: ETL,CE, 3C
Product Series: Infrared Electric Korean BBQ Griller
Voltage: 220V-230V
Power Range: 2000W
Material (Korean BBQ Griller): Stainless Steel
Material (Korean BBQ Grill Plate): Cast Aluminum With Non Stick Coating
Product Size(Korean BBQ Griller): 410x410x220mm
Opening Hole Size On The Tabletop: 355mm
Size of Bbq Grill Plate：295mm
Packing Size: 620x460x270m
Weight: 12kg
Application: Korean BBQ Restaurant, Hotel, Buffet
Applicable Number: 2-5 People
Installation: Embedded In Table
Material of Cover：Tempered Glass Cover (Also can be Stainless Steel Cover)
Korean Bbq Griller Body：Sprayed Cold Rolled Sheet
Control Mode：Wire Control
Heating Method: Electric Infrared Heating
Smoke Exhaust Method: Downdraft Exhaust
Feature Of Korean BBQ Griller: Fast Heating Speed, High Thermal Efficiency, Strong Heat Preservation Effect, Stable Performance

Infrared bbq grillers are the best-selling for the following reasons:

1. No need to buy charcoal burners and charcoal, saving purchase costs
2. No need to frequently replace new charcoal after finishing eating, saving labor costs
3. No need to deal with burned charcoal, reducing the workload in the kitchen
4. No need to install a large number of gas pipelines in the restaurant, saving the cost of restaurant decoration
5. No carbon monoxide will be produced
6. Infrared heat, no open flame, safe and healthy
7. The electric bbq griller with infrared heating has the longest service life, which greatly reduces the maintenance cost of the restaurant in the later stage

At the same time, this kind of infrared electric bbq griller solves the unenvironmental and unhygienic problems of ordinary barbecues, and this barbecue oven is especially suitable for use in cafeterias. There is no need for waiters to add charcoal, and guests can use the wire control switch to adjust the temperature. It is convenient and saves manpower.

Our Korean BBQ griller has two remote controls for you to choose from, both of which are detachable independently for daily maintenance.

The heating plate is heated by infrared rays, with efficient and uniform heat transfer, good heat preservation effect, easy to clean, and long service life. It is the safest and durable heating method in electric BBQ grillers.

For a more beautiful visual effect, the tempered glass cover can be replaced with a stainless steel cover, and both the stainless steel cover and the stainless steel panel can be made into golden.

The main body of the griller, the cold-rolled plate is sprayed with powder, is not easy to rust, and is easy to clean

The higher oil collector,it is thicken and not deform. Please put some water in th oil collector to dissipate heat, and the grease will not splash out

Meat will not stick to maifan stone coating bbq grill plate,and it can save a lot of oil. The grill plate can also be used with oil paper.

The raised texture design and the holes are conducive to the flow of excess grease away. Finally, the grease will drop to the oil collector. You can pick up the oil collector and clean it every day.

The outlet at the bottom is designed to suck down the smoke on the baking tray, giving customers a comfortable BBQ environment. It can also be opened or closed at any time.

There is also a big heat dissipation hole at the bottom, fast heat dissipation, durable, built-in heat dissipation fan, strong wind, and low sound. The cooling fan effectively guarantees long-term protection of internal electronic components from being affected by high temperature

size of small bbq extractor fan (LXWXH): 240x260x250mm
size of the inlet/outlet of small bbq extractor fan:100mm
voltage/power/frequency:220V/150w/50Hz/60Hz
Air flow:6-7m³/min （215-250cfm）
RPM:2800/3200
Feature: Strong Motor And Low Noise
Warranty: 1year

It has a switch. When diners start grilling, please turn it on, which will suck the smoke from the bottom of Yakinikuu Japanese BBQ Grill and discharge it outside.
When diners finish grilling, they can choose to turn it off to prevent the cold air generated by the air conditioner or the warm air generated by the heater from being discharged to the outside.

Instructions of Infrared Korean BBQ griller：

1、Before use, please check if the contact between the plug and the socket is good. First add about 1/3 of the water to the oil collector, and gently put the oil collector back to the electric bbq roaster.
2、Turn on the power switch, the control panel indicator light is on, press the switch button, and the electric bbq roaster starts to work.
3、It will preheat for 1 minute before you start roasting.
4、Turn off the power immediately after use. Please clean the electric Korean bbq griller after it has cooled down.
5、Clean the bbq grill plate with water and a rag. It is forbidden to scrape the bbq grill plate with hard objects to avoid damage to the surface coating of the grill plate
.6、Oil collector also need to be took out to clean.

Please don’t hesitate to contact us by WhatsApp or email if you want to buy smokeless Infrared electric Korean BBQ grillers for you BBQ restaurant
We will reply to you within one hour if you contact us on WhatsApp or Email.
Our WhatsApp +8618138505729
Email: [email protected]