Electric BBQ Grills

This is Japanese and Korean Electric BBQ Grills series.
Infrared BBQ Grills are the most durable.

How to choose electric grillers for your restaurants?

1. Determine whether the style of the restaurant is Korean or Japanese. If it is Japanese, you can choose golden charcoal grillers.
2. Determine whether the restaurant is upper smoke exhaust ducting or a lower smoke exhaust.

What should be paid attention to when using electric grillers in restaurants?

1. Ensure indoor air circulation in the restaurant
2. Keep distance between the bbq exhaust pipe and the bbq grill plate to prevent taking away the temperature from the grill plate
3. Control the wind speed of the exhaust pipe
4. Regularly clean the exhaust pipe to prevent excessive oil pollution

North America, Canada, and Europe mostly choose electric grillers because electric grillers are safer and easier to pass the audits of the fire department and other departments, and we have CE and ETL certifications.