Butane Stove Korean BBQ Charcoal For Restaurant Use

Product Name: Commercial Butane Stove Korean BBQ Charcoal For Restaurant Use
Brand: MEDA BBQ CONCEPT
Smoke Exhaust Way: Up-draft Exhaust
Material: Stainless Steel
Installation: Built-in Table
Ignition method: electronic ignition
Korean BBQ frying pan：295mm/330mm
Applicable number of people: 2-5 people
Fuel Type: Butane gas and charcoal
Applicable places: barbecue restaurant

1. This is a butane gas charcoal Korean BBQ stove, which can be used as a charcoal BBQ stove, a gas BBQ stove, or a combination of both.
Food is cooked faster, and it can also retain the charcoal-burnt aroma When you use gas and charcoal together.

2. You can not adjust the position of the charcoal basin of other grills, but the height of the charcoal basin of this grill is adjustable. When the temperature is not high enough after burning for a long time, the charcoal basin can be adjusted to get the charcoal closer to the food. Similarly, when the temperature is too high, you can lower the height of the charcoal to get the charcoal farther away from the food and prevent the food from being burnt.

3. The stove has a built-in small fan to provide sufficient oxygen for the combustion of charcoal and gas, preventing the incomplete combustion of gas and charcoal from producing carbon monoxide.

4. The combination of gas and charcoal can save the cost of charcoal ignition machines and reduce labor costs.

5. It Can be used with a 295mm or a 330mm Korean BBQ frying pan or a 350mm cheese BBQ grill plate.

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